A Bowl of Sweet Lime Glazed Tofu!

I think It’s pretty obvious how much I love creating glazes so this time around I worked with some calamansi (Philippine lime) juice for my tofu! This is a perfect blend sweet and sour goodness. Plus, who doesn’t love crisp tofu? I’ve been using this...

Let’s Eat Stir-fried Noodles!

When it hits you that you haven’t had stir-fried noodles in weeks?!? — but yes, I haven’t had stir-fried noodles in weeks after having them almost everyday. Now I’ve been having rice in almost every meal and not enough noodles. So I’m probably on my rice phase? I...

Hot Spot: Shaka El Nido

Diet is definitely the most difficult parts of making an environmentally conscious change. Most of us are used to consuming meat, making it a very hard habit to break. Well, we know a planet-friendly place in the stunning paradise of El Nido, which has just opened!...

The Food Park Craze in Metro Manila: Here is Our Top 5!

Food Park here and there, in every main road, in every city. It seems that all these food hubs are just popping up everywhere like mushrooms! It’s thrilling to see all these young business-minded individuals engage into this type of industry and show how innovative...